Grilled Turkey Shish Kabob

Grilled Turkey Shish Kabob
Categories: Poultry, Low-cal/fat, Turkey, Bbq/grill
Video Games Kitchen And Dining Movies Gifts Yield: 4 servings

1 1/4 lb Turkey Breast Tenderloins 8 ea Cherry Tomatoes
1/3 c Chili Sauce 1 x Zucchini medium (1/2" slices
2 T Lemon Juice 1/2 x Green Pepper (2" squares)
1 T Sugar 2 ea Onions (cut into 1/4's)
2 ea Bay Leaves 2 T Cooking Oil
8 ea Mushrooms

Cut turkey tenderlions into 1 1/2-inch cubes. Mix next 4
ingredients; pour over turkey cubes. Toss to coat; refrigerate at
least 4 hours or overnight, stirring occasionally. Thread turkey and
vegetables alternately on skewers. Brush lightly with oil. Broil or
grill 6" from heat or coals for 10 minutes. Turn and brush
occasionally with marinade.