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Seafood Pasta Salad

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Seafood Pasta Salad Empty Seafood Pasta Salad

Post by Admin Thu Aug 25, 2016 3:30 pm

Seafood Pasta Salad
Categories: Low-cal/fat, Salad, Seafood, Pasta, Vegetable
Video Games Kitchen And Dining Movies Gifts Yield: 4 servings

2 c Pasta, tri-colored spiral 1/2 c Zucchini, sliced
1 c Shrimp, cooked 1/3 c White wine worcestershire
1/3 c Green pepper, diced 1/3 c Mayonnaise
1/4 c Carrots, sliced

salt and pepper to taste * cook pasta according to package directions
** 1 can (6 1/2oz.) tuna, drained and flaked can be used for shrimp.
*** Lea & Perrins White Wine Worcestershire Sauce. In a mixing bowl,
combine pasta, shrimp or tuna, bell pepper, carrots and zucchini.
Add Worcestershire, mayonnaise, salt and pepper and toss lightly to
combine. Refrigerate at least 30 minutes before serving. BETTER
HOMES AND GARDENS for free recipe booklet, write Lea & Perrins,
P.O.Box 1579, Ridgely,

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