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Peppermint Fudge Squares

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Peppermint Fudge Squares

Post by Java on Wed Sep 28, 2016 3:03 pm

Peppermint Fudge Squares
Categories: Candies, Christmas
Yield: 2 servings

2/3 c Evaporated milk
1 2/3 c Sugar
2 tb Butter
1/2 ts Salt
2 c Marshmallows (mini's)
1 1/2 c Chocolate chips
1/2 ts Peppermint extract
1/2 c Chopped walnuts

Mix milk, sugar, butter and salt in a pot. Bring to a full boil,
then boil for 5 minutes stirring constantly. Remove from heat. Add
marshmallows, chocolate chips, flavoring and walnuts. Stir
vigorously until marshmallows are melted and thoroughly blended.
Pour into 8 inch square pan. Chill. Makes about 2 pounds.

Origin: My Mom, Shirley Whittaker, Richmond B.C. Canada. Shared by:
Sharon Stevens Oct/91


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