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Maple Acorn Squash No. 2

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Maple Acorn Squash No. 2

Post by Java on Tue Sep 27, 2016 1:27 pm

Maple Acorn Squash No. 2
Categories: Holiday, New england, Vegetables
Yield: 4 servings

2 ea Med Acorn squash
8 T Brown sugar
1 c Maple syrup
4 T Butter

This is the quick and easy version. Cut each squash in half; remove
seeds and fibers. Arrange, cut side up in a large shallow baking
pan. Spoon 2 Tbsp brown sugar into hollow of each squash. Add 1 Tbsp
butter to each. Top with a 1/4 cup of maple syrup. Bake for 1 hour at
350f or until fork tender.


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