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Bayerischer Wurstsalat (Barvarian Sausage Salad)

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Bayerischer Wurstsalat (Barvarian Sausage Salad) Empty Bayerischer Wurstsalat (Barvarian Sausage Salad)

Post by Admin Tue Aug 30, 2016 9:18 am

Bayerischer Wurstsalat (Barvarian Sausage Salad)
Categories: German, Salad, Vegetable, Sausage
Video Games Kitchen And Dining Movies Gifts Yield: 4 servings

1/2 lb Knockwurst; Cooked / Cooled 1/2 t Salt
2 ea Pickles; Small 1/4 t Pepper
1 ea Onion; Medium 1/4 t Paprika
3 T Vinegar 1/4 t Sugar
1 T Mustard; Prepared * 1 T Capers
2 T Vegetable Oil 1 T Parsley; Chopped

* Mustard must be the strong Djon or Gulden Type.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++
++++++++++++++++++ Cut the knockwurst into small cubes. Mince the
pickles and onion. Mix together the vinegar, mustard and oil. Add
salt, pepper, paprika and sugar. Adjust seasonings if desired. Add
the capers; mix well. Stir in the chopped knockwurst, pickles, and
onions. Just before serving, garnish with chopped parsley.

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