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CHOCOLATE BRITTLE

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CHOCOLATE BRITTLE

Post by Java on Wed Sep 28, 2016 3:21 pm

CHOCOLATE BRITTLE
Categories: Candies
Yield: 1 servings

------------------DENISE BRADSHAW BDGM08B-----------------------
1 lb Butter
1 lb Sugar
1 lb Almonds
1 lb Walnuts; finely chopped
1 lb Semi-sweet chocolate
1 c Walnuts; whole

In a saucepan cook butter & sugar, boiling 5 minutes. Stir in
almonds & cook 10-20 minutes or until nuts begin to pop & turn brown.
Pour into a shallow pan & let cool. Melt chocolate & pour over
mixture in pan. Sprinkle with finely chopped walnuts. After mixture
hardens, turn over and sprinkle bottom side with walnuts. Break candy
into pieces. From "Old Fashioned Christmas Recipes"

Java

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